Compact, Fragrant, and Full of Flavor — Dwarf Fernleaf Dill Is Perfect for Pots and Small Gardens This tidy heirloom herb is loaded with flavor and fragrance, growing beautifully in containers or tucked into garden beds.

Compact, Sweet, and Fast-Maturing — Early Round Dutch Cabbage Is a Dependable Heirloom for Spring and Fall Harvests This early variety produces small, round green heads with crisp, tender leaves — perfect for fresh slaws, light cooking, and tight garden spaces.

Fast Growing and Flavorful — Early Wonder Tall Top Beets Deliver Tender Roots and Vibrant Greens This heirloom variety produces round, deep red roots and tall, leafy tops — perfect for both root harvest and nutritious beet greens.

Resilient, Beautiful, and Healing — Echinacea Purple Coneflower Is a Timeless Heirloom for Pollinators and Herbal Wellness This striking perennial produces bold purple blooms with golden centers — Perfect for tea gardens, natural remedies, and vibrant flower beds.

Aromatic, Nutty, and Nutrient-Rich — Fenugreek Is a Versatile Herb for Cooking, Sprouting, and Herbal Remedies This heirloom variety produces tender leaves and flavorful seeds used in global cuisine — easy to grow and quick to harvest.

Aromatic and Crisp with a Hint of Sweet Licorice — Florence Fennel Is a Garden Gourmet's Delight This heirloom fennel produces flavorful, bulbous stems and feathery fronds perfect for fresh and cooked dishes. A beautiful, dual-purpose herb that’s easy to grow and full of flavor.

Bold Italian Flavor, Fast Growth — Genovese Basil Is a Kitchen Garden Essential This heirloom basil is packed with fragrance, flavor, and lush green leaves. Perfect for pesto lovers and home cooks alike. 

Nutty, Earthy, and Cold-Hardy — Giant Prague Celeriac Is a Unique and Flavorful Root Crop for Cool-Season Gardens This heirloom variety produces large, knobby roots with creamy white flesh — ideal for roasting, mashing, and hearty winter dishes.

Early-Maturing, Compact, and Sweet — Golden Acre Cabbage Is a Staple for Cool-Season Gardens This heirloom variety produces tightly wrapped, round green heads with crisp, tender leaves — ideal for slaws, soups, and stir-fries.

Sweet, Golden, and Packed with Old-Fashioned Flavor — Golden Bantam 12 Is a Home Garden Classic This improved heirloom delivers tender, flavorful yellow kernels on sturdy stalks — perfect for fresh eating, freezing, or roasting.

Tender, Mild, and Naturally Crisp — Golden Self-Blanching Celery Makes Garden Growing Easy This heirloom variety produces compact, golden-green stalks that blanch naturally in the garden without hilling or wrapping.

Unique Shapes and Autumn Colors — Small Mix Gourds Bring Harvest Charm to Every Garden This heirloom mix produces a variety of small ornamental gourds in different shapes, textures, and shades — perfect for decorating fall displays.

Tender, Colorful, and Fast-Growing — Gourmet Mixed Green Lettuce Brings Variety to Every Bite This heirloom blend offers a delicious mix of loose-leaf lettuces with different textures, shades, and flavors — perfect for vibrant salads and cut-and-come-again harvests.

Quick-Growing and Compact — Green Express Cabbage Delivers Sweet, Tender Heads in Half the Time This heirloom variety forms small, uniform green heads with a mild flavor — perfect for small gardens, quick harvests, and fresh cooking.

Smooth, Sweet, and Refreshingly Cool — Green Flesh Honeydew Melons Are a Summer Garden Favorite This heirloom variety produces round, pale green melons with creamy green flesh and a delicate sweetness perfect for slicing, chilling, or blending.

Classic, Tender, and Beautifully Bold — Green Globe Artichokes Are a Timeless Garden and Kitchen Treasure This heirloom variety produces large, globe-shaped green buds with meaty leaves and rich, nutty hearts — perfect for perennial beds or edible landscapes.