Add bold color and a sweet, earthy flavor to your dishes with Detroit Dark Red Beet Microgreens, a vibrant variety known for its striking red stems and tender green leaves. These microgreens are rich in essential vitamins and minerals, making them a nutritious addition to salads, sandwiches, and garnishes. With their sweet, earthy taste and stunning appearance, Detroit Dark Red Beet Microgreens are perfect for enhancing both the flavor and presentation of your meals. Order now and enjoy the fresh, homegrown taste of these nutrient-packed microgreens in your favorite dishes!

Vigorous, Tender, and Flavor-Packed — Blue Kentucky Pole Beans Are a Trellising Heirloom Staple With Big Harvest Potential This vining variety produces long, stringless green pods with rich, full flavor — Perfect for fresh eating, canning, and continuous picking.

Crisp, Tender, and High-Yielding — Blue Lake FM1K Pole Beans Keep the Harvest Coming This beloved heirloom produces long, flavorful pods on vigorous climbing vines, making it a favorite for fresh eating, canning, and continuous picking.

Boost your meals with the fresh, earthy flavor of Waltham 29 Broccoli Microgreens, a highly nutritious variety known for its crisp texture and rich vitamin content. These microgreens are packed with antioxidants, vitamins A, C, and K, and minerals, making them a powerful addition to salads, sandwiches, and smoothies. With their mild, slightly peppery flavor and quick growth, Waltham 29 Broccoli Microgreens are a perfect option for home gardeners. Order now and enjoy the fresh, homegrown taste of these nutrient-dense microgreens in your favorite dishes! 

Boost your meals with the bold flavor and high nutritional value of Long Island Brussels Sprout Microgreens. Known for their mild, cabbage-like taste and rich green color, these microgreens are packed with vitamins, fiber, and antioxidants, making them a perfect addition to salads, sandwiches, and garnishes. Quick and easy to grow, Long Island Brussels Sprout Microgreens offer a nutritious and flavorful option for home gardeners. Order now and enjoy the fresh, homegrown taste of these nutrient-dense microgreens in your favorite dishes! 

Warm Spice Aroma and Sweet Basil Flavor — A Unique Twist on a Classic Culinary Herb This fragrant heirloom adds bold flavor and beautiful color to your garden. Perfect for teas, desserts, and warm-weather herb beds. 

Deep Color, Sweet Flavor, and Versatile Use — Detroit Dark Red Beets Are a Garden Classic This heirloom variety produces round, uniform beets with rich red flesh and tender greens — perfect for roasting, pickling, and fresh eating.

Fast Growing and Flavorful — Early Wonder Tall Top Beets Deliver Tender Roots and Vibrant Greens This heirloom variety produces round, deep red roots and tall, leafy tops — perfect for both root harvest and nutritious beet greens.

Bold Italian Flavor, Fast Growth — Genovese Basil Is a Kitchen Garden Essential This heirloom basil is packed with fragrance, flavor, and lush green leaves. Perfect for pesto lovers and home cooks alike. 

Classic, Nutritious, and Productive — Green Sprouting Calabrese Broccoli Is a Cool-Season Favorite for Abundant Harvests This heirloom variety produces large, central heads followed by many tender side shoots — perfect for extended picking and fresh, homegrown flavor.

Compact, Productive, and Heat-Tolerant — Henderson Lima Beans Are a Classic Heirloom for Creamy, Nutritious Harvests This early-maturing bush variety produces small, ivory-white beans with rich, buttery flavor — Perfect for warm climates and steady summer harvests.

Hearty, Protein-Packed, and Classic — Light Red Kidney Beans Are an Heirloom Staple for Soups, Chilis, and Homegrown Pantry Staples This bush variety produces high yields of plump, light red beans — Perfect for drying, storing, and cooking into rich, savory meals.

Rich Flavor and Cold-Hardy Yields — Long Island Brussels Sprouts Are a Fall Garden Classic This compact heirloom produces tall stalks lined with tightly packed sprouts that taste even sweeter after a light frost.

Sweet, Smooth, and Deeply Colored — Ruby Queen Beets Are a Garden Staple for Roots and Greens Alike This heirloom variety produces round, tender beets with rich red flesh and sweet flavor — perfect for roasting, pickling, and nutritious greens.

Towering Vines and Bright Red Blooms — Scarlet Runner Beans Are Beautiful and Bountiful This heirloom favorite combines ornamental charm with edible value, offering vibrant red flowers and long pods on vigorous climbing vines.

Bold, Leafy, and Fast to Harvest — Spring Rapini Broccoli Raab Brings Hearty Flavor to Early Season Gardens This heirloom green produces tender leaves, stems, and small buds with a slightly bitter, nutty flavor — perfect for sautéing and traditional Italian dishes.