Container Friendly

Rich Flavor and Cold-Hardy Yields — Long Island Brussels Sprouts Are a Fall Garden Classic This compact heirloom produces tall stalks lined with tightly packed sprouts that taste even sweeter after a light frost.

Glossy, Fast-Growing, and Highly Productive — Black Beauty Zucchini Is a Classic Summer Favorite This heirloom variety produces dark green, tender fruits in abundance — perfect for fresh eating, cooking, baking, or freezing.

Crisp, Compact, and Made for Pickling — National Pickling Cucumbers Deliver Classic Flavor and Crunch This heirloom variety is bred specifically for pickling, with short, blocky fruits that stay crisp and delicious in jars or on the plate.

Thick-Walled, Crisp, and Vibrant — Cal Rose Bell Peppers Are a Garden Favorite for Color and Flavor This heirloom sweet bell pepper produces firm, juicy red fruits that are perfect for stuffing, roasting, or eating fresh off the vine.

Golden-Yellow Fruits and Mild, Sweet Flavor — Sunbright Bell Peppers Light Up the Garden This early-maturing heirloom variety produces blocky, bright yellow peppers with crisp texture and a mild, sweet taste.

Crisp, Stringless, and Early to Harvest — Tendergreen Bush Beans Are a Reliable Garden Favorite These compact heirloom plants produce tender, flavorful pods in abundance, perfect for fresh eating, canning, or freezing.

Crisp, Tender, and High-Yielding — Blue Lake FM1K Pole Beans Keep the Harvest Coming This beloved heirloom produces long, flavorful pods on vigorous climbing vines, making it a favorite for fresh eating, canning, and continuous picking.

Bold, Earthy Flavor and Easy Growth — Common Italian Oregano Belongs in Every Herb Garden This classic heirloom herb delivers rich, savory flavor and dependable performance, perfect for garden beds, containers, and kitchen windows.

Fragrant, Woody, and Wonderfully Versatile — Rosemary Is a Timeless Garden Essential This hardy heirloom brings bold flavor, evergreen beauty, and irresistible aroma to your herb garden, kitchen, or patio container.

Compact, Fragrant, and Full of Flavor — Dwarf Fernleaf Dill Is Perfect for Pots and Small Gardens This tidy heirloom herb is loaded with flavor and fragrance, growing beautifully in containers or tucked into garden beds.

Deep Red Stems and Mild Onion Flavor — A Striking Addition to Your Garden and Plate These eye-catching heirloom bunching onions boast bold color and a sweet, mild bite. Perfect for fresh eating, garnishes, and spring garden beds.

Earthy, Aromatic, and Warm — Cumin Is a Bold Herb for Your Garden and Kitchen This heirloom herb brings rich, savory flavor and delicate, feathery foliage to your garden. Easy to grow in full sun and harvested for its flavorful seeds. 

Warm Spice Aroma and Sweet Basil Flavor — A Unique Twist on a Classic Culinary Herb This fragrant heirloom adds bold flavor and beautiful color to your garden. Perfect for teas, desserts, and warm-weather herb beds. 

Bold Italian Flavor, Fast Growth — Genovese Basil Is a Kitchen Garden Essential This heirloom basil is packed with fragrance, flavor, and lush green leaves. Perfect for pesto lovers and home cooks alike. 

Bold Flavor, Slow to Bolt — This Is The Cilantro Your Garden’s Been Craving!Perfect for salsas, tacos, and fresh dishes, Slow Bolt Cilantro gives you a longer harvest window with less stress. Quick to grow and easy to love!