Add a vibrant pop of color and nutrition to your dishes with Red Garnet Amaranth Microgreens, a stunning variety known for its deep burgundy-red leaves and tender stems. These microgreens are rich in vitamins, antioxidants, and essential nutrients, making them a healthy and eye-catching addition to any meal. Perfect for salads, sandwiches, or garnishing, Red Garnet Amaranth Microgreens are easy to grow and provide a delicious, earthy flavor. Order now and enjoy the fresh, homegrown taste of these nutrient-packed microgreens in your favorite dishes! 

Sharp, Lively, and Fast-Growing — Rocket Roquette Arugula Brings Classic Peppery Flavor to Cool-Season Gardens This heirloom arugula produces tender, deeply lobed leaves with an intense, spicy bite — perfect for salads, garnishes, and gourmet greens mixes.

Rich Color and Nutritious Greens — Midnight Red Amaranth Brings Bold Beauty and Flavor to Your Garden This heirloom variety produces deep burgundy leaves and vibrant red flower plumes — perfect for leafy greens, microgreens, and ornamental borders.

Bold, Peppery, and Fast to Harvest — Runway Arugula Adds Zesty Flavor to Salads and Sandwiches This heirloom green grows quickly and produces tender, deeply lobed leaves with a signature spicy bite — perfect for cool-season growing and repeat harvests.

Classic, Tender, and Beautifully Bold — Green Globe Artichokes Are a Timeless Garden and Kitchen Treasure This heirloom variety produces large, globe-shaped green buds with meaty leaves and rich, nutty hearts — perfect for perennial beds or edible landscapes.

Bold, Sweet Flavor from Garden to Kitchen — Anise Is a Pollinator-Friendly Powerhouse This charming herb delivers that classic licorice taste you love in teas, baked goods, and more. Easy to grow and beautiful in bloom, it’s a fragrant favorite for both gardeners and cooks. 

Tender Spears and Long-Term Harvests — Mary Washington Asparagus Is a Timeless Garden Investment This classic heirloom variety produces delicious green spears year after year, offering reliable harvests and rich, earthy flavor for decades.