Herb Seeds

Cinnamon Basil is a unique and aromatic variety that combines the sweet flavor of traditional basil with a warm, spicy cinnamon twist. With its striking purple stems and pink-tinged blooms, this herb is as visually appealing as it is flavorful. Perfect for teas, desserts, and savory dishes, Cinnamon Basil is a must-have for adventurous gardeners and cooks looking to elevate their culinary creations.

Genovese Basil is the quintessential herb for gardeners and cooks alike. Known for its aromatic, slightly sweet leaves, this classic variety is a staple in Italian cuisine, prized for its role in pesto, caprese salads, and pasta dishes. Easy to grow and highly productive, Genovese Basil thrives in containers, garden beds, or even a sunny windowsill, bringing a touch of Mediterranean flavor to your kitchen.

Common Italian Oregano is a must-have herb for any garden, prized for its bold flavor and hardy nature. This perennial favorite thrives in sunny gardens and containers, offering an abundant supply of fragrant leaves to enhance your culinary creations.

Italian Giant Parsley, with its vibrant green leaves and robust flavor, is a versatile staple for any garden. This hardy biennial herb is known for its large, flat leaves, making it ideal for fresh use, drying, or freezing. Whether you’re garnishing dishes or creating culinary masterpieces, Italian Giant Parsley delivers exceptional taste and texture.

Experience the vibrant flavor and versatility of Dark Green Italian Flat Leaf Parsley, a classic herb known for its bold taste and lush, flat leaves. This variety is a staple in Italian and Mediterranean cooking, prized for its ability to enhance a wide range of dishes, from soups and salads to sauces and marinades. With its rich flavor and high yield, Dark Green Italian Flat Leaf Parsley is perfect for both fresh use and drying. Order now and enjoy the fresh, homegrown taste of this essential herb from your garden!