Medicinal Plants

Common Italian Oregano is a must-have herb for any garden, prized for its bold flavor and hardy nature. This perennial favorite thrives in sunny gardens and containers, offering an abundant supply of fragrant leaves to enhance your culinary creations.

Rosemary is a timeless herb celebrated for its robust flavor, captivating aroma, and ornamental beauty. A hardy perennial, it thrives in sunny gardens or containers, making it a versatile choice for both novice and experienced gardeners. This aromatic herb enhances everything from roasted vegetables to baked breads.

Italian Giant Parsley, with its vibrant green leaves and robust flavor, is a versatile staple for any garden. This hardy biennial herb is known for its large, flat leaves, making it ideal for fresh use, drying, or freezing. Whether you’re garnishing dishes or creating culinary masterpieces, Italian Giant Parsley delivers exceptional taste and texture.

Dwarf Fernleaf Dill is a compact and fragrant herb that brings bright, fresh flavor to your garden and kitchen. This variety is perfect for smaller spaces, growing beautifully in containers or garden beds, and provides both aromatic foliage and flavorful seeds.

Broad Leaved Sage is a timeless culinary herb prized for its aromatic leaves and robust flavor. A staple in Mediterranean and savory dishes, this hardy perennial also makes a striking addition to any garden with its gray-green foliage and purple blossoms.

Florence Fennel, also known as finocchio, is a culinary delight that brings an anise-like sweetness to your kitchen and a striking elegance to your garden. This bulb-forming variety is perfect for gardeners who love dual-purpose plants, offering both a crisp, flavorful bulb and feathery, aromatic fronds.

Discover the warmth and earthiness of cumin, a staple in kitchens around the globe. With its rich, nutty flavor and unmistakable aroma, cumin seeds elevate culinary creations from spicy curries to savory stews. A hardy annual, cumin thrives in sunny gardens, rewarding growers with a bountiful harvest of fragrant seeds.

Cinnamon Basil is a unique and aromatic variety that combines the sweet flavor of traditional basil with a warm, spicy cinnamon twist. With its striking purple stems and pink-tinged blooms, this herb is as visually appealing as it is flavorful. Perfect for teas, desserts, and savory dishes, Cinnamon Basil is a must-have for adventurous gardeners and cooks looking to elevate their culinary creations.